Restaurant Revier

Ferran Adrià once said: «The most important social network in the world is not Facebook, but food». We think so too. Because nothing brings people together as naturally as sharing a meal at the same table. Talking over a meal allows you to make contact with people you might otherwise never have met, let alone spoken to. Less is often more - that's why we keep things uncomplicated. The long tables in our dining room certainly provide the space for this. But don't worry - if you prefer to eat in peace, that's okay too. At Revier, we make life easier. That's why our menu isn't huge, but it has a lot to offer. Our cuisine is Mediterranean and surprisingly interpreted. We pay attention to high-quality ingredients and sustainable products.